From Port to Fort

Ed, George, Kay and I went from Port St. Lucie to Ft. Lauderdale today to visit Ed and George's sister, Lorraine Barkett and her hubby, Ray.  

They both salivated all the way down because she invited us for one of their favorite foods, Kibbe nayeh, which is sort of like steak tartare.  They especially enjoy it because Lorraine makes it like their mother did. 

Tom Barkett, Ray's brother, was up from Miami for this treat.  He brought fresh pita bread for everyone and a key lime pie to die for!  When we got home, we discovered he also included some luscious apricot paste in each bag with the pita.  

Kay, Lorraine and I shopped a bit at Marshall's while the guys watched some "bassettball".  It was a very pleasant day.